Bolgheri Vermentino

Bolgheri terroir features its elegance in white wine too. Vermentino finds in Bolgheri the perfect growing conditions: sun- light, sea breezes and mineral soils. A small percentage of Sauvignon Blanc certainly completes and enhance the final blend

VITICULTURE
Grape Varieties:  Vermentino & Sauvignon Blanc

Location: Bolgheri, Ferruggini and Sondraie
Exposure: East - West
Vineyard Age: 2007 – 2013
Soil type: Sandy-clay soils with rock fragments
Training system: VSP, spur cordon and guyot pruned
Density of plant: 5600 plant/ha
Yield per hectare: 9000 kg/ha Vermentino, 7500/ha Sauvignon Blanc

WINE MAKING AND AGEING
Fermentation: 60% of the blend is pressed, fermenting in steel tanks at 16 degrees for 15 days. 40% of the blend ferments for 15 days on its skins where it stays for two months
Wine Ageing: 5 months in stainless steel tanks with cultivated yeasts

TASTING NOTES
This wine definitely shows an admirably complex nose of acacia flowers, white pulp fruits and hints of white pepper. On the mouth is elegant, smooth and light-bodied. Bolgheri Vermentino offers a sapid and persistent finish providing a sensation of freshness and balance

ECO WINE LABEL